Reform and Practice on Food Sciences and Engineering Specialty in Nationalities Universities ——Taking Dalian Nationalities University for Example

Reform and Practice on Food Sciences and Engineering Specialty in Nationalities Universities ——Taking Dalian Nationalities University for Example

GANG Jie, HU Wen-zhong, YU Ji-cheng, HE Yu-bo, JIANG Ai-li

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Journal of Dalian Minzu University ›› 2014, Vol. 16 ›› Issue (3) : 319-322.

Reform and Practice on Food Sciences and Engineering Specialty in Nationalities Universities ——Taking Dalian Nationalities University for Example

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